Platform Espresso

If I want to say that a restaurant that has the deepest impact on me, I will not hesitate to say that it is Amaru with the double aura of Attica bartender Vue de Monde chef. The first line is a hat restaurant with a super good reputation. Regarding the food, I recommend everyone to see. I want to say that the desserts I have eaten here have been still It is my top1 in my heart that makes a cute cow seal shape and different from the average cheesecake taste topping with refreshing lemon sorbet and crunchy hive. It is interesting enough here, but there is also a kiwi jam hidden underneath. How should I say it? How to describe it is not enough. I like it too much!

Disappointed that there was no Pasta on the menu. If the restaurant allowed BYO Wine there would be more customers. The attendance was very poor for a Saturday night.

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Gorgeous food, highly recommend the eggplant with chicken miso. Stunning. Everything is beautifully presented and tasted wonderful.

We will also come here to eat, the service staff here is very satisfied.

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